Mindblown: a blog about philosophy.
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One pan plan – Biscuit Chicken Pot Pie
A comfy-cozy one pan dinner that comes together in minutes and is packed full of flavor.
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Cheesy Sausage Egg & Biscuit Skillet
Quiches are out. This one pan plan breakfast skillet is in! And, its delicous. I used my favorite, meatless, plant based sausage from Beyond Meat – but you can use real sausage too. I only had medium cheddar cheese in the refrigerator, but I bet this would be great with a variety of different cheeses. One…
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Chicken Parmesan Bites
Find yourself making the same appetizer/side for every party? Why not give these Chicken Parmesan Bites a try for your next get together?!
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Pumpkin Chili Stuffed Shells in Butternut Squash Sauce
With today being National Pasta Day, I thought I would share with you one of my newest and tastiest recipes yet! Pumpkin Chili Stuffed Shells! Yes – PUMPKIN Chili. In all honesty, you don’t even taste the pumpkin. But, you are still getting all the health benefits from it! You wouldn’t believe there’s an entire…
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Smoky Sweet Potato Corn Chowder
Fall is finally in the air here in the Old Pueblo. The past couple of days have been in the low to mid 70s during the day and dropping down into the 50s and 60s during the evening. Now, when it starts the get that chilly, the wife asks for soups/chowders and comfort food for…
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Labor Day!
The term “Labor Day” has taken on a whole different meaning around here lately. With my wife very pregnant with our first child, Labor Day is now January 17, 2019. As the real Labor Day is approaching (rather quickly, I might add), I put together a little Labor Day Picnic menu for you guys.
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Lemon Pasta with Garlic Basil Chicken
This is by far one of my cherished and most favorite recipes. I could honestly eat this every single day. It is so fresh and bright and you will know exaclty what I mean on your first bite. It comes together pretty effortlessly and it is great for a quick week night meal or a…
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BBQ Potato Salad
The inspiration for this potato salad came from an episode of ‘The Kitchen’ that I saw either this year or last, I dont quite remember. Many of you know that one of my favorite celebrity chefs is Katie Lee. I have never missed an episode of this show.
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Mediterranean Egg Salad
I remember exactly where I was when I wrote this recipe. I was sitting alone in the Delta Sky Lounge in the Atlanta Airport. I was on my way home to Tucson after visiting my family and surprising my nana at her 90th surprise birthday party.
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Brendan’s Biscuits
Hi there! I don’t think we have been properly introduced. I’m Jeannie. I’m the new neighbor that Carol Ann has a slight obession with only because she thinks her husband, Joe Luke, has a slight one with me. I can’t help it that Joe Luke enjoys my honey and biscuits more than his wife’s.
Got any book recommendations?
Bites with Bren 